Product Compliance Professional - Global Innovation (Beverages)

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Product Compliance Professional - Global Innovation (Beverages)

Fuschl am See, Austria

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We're looking for a Product Compliance Professional to strengthen our Global Innovation Department located at the international Red Bull Headquarter in Fuschl am See, Austria.

In this position you'll be responsible for the creation and challenging of documents from a regulatory point of view. This includes topics such as new raw materials, recipes, processes and compliance documents in general. Another important part of this role will be the extensive search and interpretation of relevant regulations on a global scale. Therefore, you'll be in close contact with internal departments such as Legal, external experts and service providers. General basic support of product development activities in regards to compliance will be included. Additionally, you'll support product development in regards of research to characteristic ingredients and compile representative scientific dossiers. Also, clarification of food law requirements will be covered by this role.


Areas that play to your strengths

All the responsibilities we'll trust you with:


Create and check product data for finished products "ready for implementation"

Work with the product development team to ensure product compliance aspects within the development phase

Support the team in creation and maintenance of the corresponding master data as well as in preparation of data to be forwarded to the product related departments.

Monitor overall compliance with regulatory requirements, such as global or regional reports


Develop and continuously improve process to ensure product compliance and mitigate risk

Advise project teams on subjects such as premarket regulatory requirements, labeling requirements, or other product compliance topics.


Your areas of knowledge and expertise

That matter most for this role:

  • At least 5 years of professional experience in the food industry (or related area in terms of regulatory / analytical area)
  • Knowledge of food chemistry, nutrition & food law
  • Experience in project management
  • Knowledge of handling recipe management systems
  • Knowledge of laboratory practice, analysis, quality assurance in the chemical laboratory
  • Logical, analytical and structured way of working
  • Technical understanding and creativity
  • Enthusiastic, flexible, resilient and strong in communication
  • Degree in food chemistry, food technology, nutritional science or equivalent with relevant experience
  • Fluent in German and English, spoken and written
  • Travel up to: 10%


Got what it takes?

In your application we want to see your personal style - what makes you tick and why you think your next opportunity is here with us.

Apply now

As an employer, we value diversity and support people in developing their potential and strengths, realizing their ideas and seizing opportunities. The job advertisement is aimed at all people equally, regardless of age, skin colour, religion, gender, sexual orientation or origin. Due to legal reasons we are obliged to disclose the minimum salary according to the collective agreement for this position, which is EUR 1.956,00 gross per month. However, our attractive compensation package is based on market-oriented salaries and is therefore significantly above the stated minimum salary.

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